FOOD HYGIENE RATINGS
WA14 3GP
Introduction
On this page you will find the Food Hygiene Ratings for food businesses near to WA14 3GP.
In England, Wales and Northern Ireland, this scheme is called the Food Hygiene Ratings System (FHRS) and in Scotland the Food Hygiene Information System (FHIS).
Your local environmental health or food safety team will rate each food business in order to assess:
- handling of food
- food storage conditions
- how food is prepared
- cleanliness of the the facilities
- how food safety is managed
However, assessment does not provide any information on the quality of the food provided, customer service, culinary skill, presentation or comfort.
More details regarding the scheme ratings can be found at the bottom of this page.
The data are updated daily but not all local authorities provide daily updates.
Establishment Map near to WA14 3GP
- The higher the marker number, the further away the establishment is from the centre of the postcode.
- Clicking on the map will re-center to the selected point.
Establishment Listing (24 Establishments) near to WA14 3GP
(miles)
Retailers - other
7 Lloyd Street
Altrincham
WA14 2DD
Restaurant/Cafe/Canteen
38 Stamford Park Road
Altrincham
WA15 9EW
Restaurant/Cafe/Canteen
59 Stamford New Road
Altrincham
WA14 1DS
Other catering premises
74 Stamford New Road
Altrincham
WA14 1BS
Pub/bar/nightclub
104 Stamford New Road
Altrincham
WA14 1DG
Other catering premises
47 Railway Street
Altrincham
WA14 2RQ
Takeaway/sandwich shop
15 Oxford Road
Altrincham
WA14 2DY
Restaurant/Cafe/Canteen
41-41A Hale Road
Altrincham
WA14 2EY
Restaurant/Cafe/Canteen
3 Regent Road
Altrincham
WA14 1RY
Pub/bar/nightclub
77 George Street
Altrincham
WA14 1RN
Food Hygiene Rating Scheme Notes
The ratings seek to show how hygienic a food business was at the time of the inspection and covers areas such as how the food is handled, prepared, cooked, re-heated, cooled and stored.
It also covers the physical condition of the business, for instance, cleanliness, layout, lighting, ventiliation and pest control and how the establishment manages ways of keeping food safe, training, business processes and overall systems to ensure good hygiene is maintained.
The individual ratings can be summarised as follows:
0 Urgent improvement necessary1 Major improvement necessary
2 Improvement necessary
3 Generally satisfactory
4 Good
5 Very Good
There are exemptions for:
- Businesses that are a low risk to public health such as newsagents, pharamacies or visitor centers selling pre-wrapped non-refrigerated goods.
- Child minders and businesses that offer caring services at home.
Inspection Frequency
Premises are not reviewed annually. Instead, businesses that pose a higher risk are inspected more often than those that present a lower risk.
Contains public sector information licensed under the Open Government Licence v3.0.
