FOOD HYGIENE RATINGS
Port Street, HYDE, SK14 1AE
Introduction
On this page you will find the Food Hygiene Ratings for food businesses near to Port Street, SK14 1AE.
In England, Wales and Northern Ireland, this scheme is called the Food Hygiene Ratings System (FHRS) and in Scotland the Food Hygiene Information System (FHIS).
Your local environmental health or food safety team will rate each food business in order to assess:
- handling of food
- food storage conditions
- how food is prepared
- cleanliness of the the facilities
- how food safety is managed
However, assessment does not provide any information on the quality of the food provided, customer service, culinary skill, presentation or comfort.
More details regarding the scheme ratings can be found at the bottom of this page.
The data are updated daily but not all local authorities provide daily updates.
Establishment Map near to Port Street, HYDE, SK14 1AE
- The higher the marker number, the further away the establishment is from the centre of the postcode.
- Clicking on the map will re-center to the selected point.
Establishment Listing (9 Establishments) near to Port Street, HYDE, SK14 1AE
(miles)
Restaurant/Cafe/Canteen
2 Clarendon Street
Hyde
Tameside
SK14 2EL
Takeaway/sandwich shop
Water Street
Hyde
Tameside
SK14 1BD
Takeaway/sandwich shop
66 Market Street
Hyde
Tameside
SK14 1ES
Manufacturers/packers
Corporation Street
Hyde
Tameside
SK14 1AB
Takeaway/sandwich shop
72 Market Street
Hyde
Tameside
SK14 1ES
Manufacturers/packers
81 Market Street
Hyde
Tameside
SK14 1HL
Pub/bar/nightclub
42 Howard Place
Hyde
Tameside
SK14 2TA
Other catering premises
20 Great Norbury Street
Hyde
Tameside
SK14 1BR
Takeaway/sandwich shop
110 Market Street
Hyde
Tameside
SK14 1ES
Food Hygiene Rating Scheme Notes
The ratings seek to show how hygienic a food business was at the time of the inspection and covers areas such as how the food is handled, prepared, cooked, re-heated, cooled and stored.
It also covers the physical condition of the business, for instance, cleanliness, layout, lighting, ventiliation and pest control and how the establishment manages ways of keeping food safe, training, business processes and overall systems to ensure good hygiene is maintained.
The individual ratings can be summarised as follows:
0 Urgent improvement necessary1 Major improvement necessary
2 Improvement necessary
3 Generally satisfactory
4 Good
5 Very Good
There are exemptions for:
- Businesses that are a low risk to public health such as newsagents, pharamacies or visitor centers selling pre-wrapped non-refrigerated goods.
- Child minders and businesses that offer caring services at home.
Inspection Frequency
Premises are not reviewed annually. Instead, businesses that pose a higher risk are inspected more often than those that present a lower risk.
Contains public sector information licensed under the Open Government Licence v3.0.