FOOD HYGIENE RATINGS
Willet Close, NEATH, SA11 1RZ
Introduction
On this page you will find the Food Hygiene Ratings for food businesses near to Willet Close, SA11 1RZ.
In England, Wales and Northern Ireland, this scheme is called the Food Hygiene Ratings System (FHRS) and in Scotland the Food Hygiene Information System (FHIS).
Your local environmental health or food safety team will rate each food business in order to assess:
- handling of food
- food storage conditions
- how food is prepared
- cleanliness of the the facilities
- how food safety is managed
However, assessment does not provide any information on the quality of the food provided, customer service, culinary skill, presentation or comfort.
More details regarding the scheme ratings can be found at the bottom of this page.
The data are updated daily but not all local authorities provide daily updates.
Establishment Map near to Willet Close, NEATH, SA11 1RZ
- The higher the marker number, the further away the establishment is from the centre of the postcode.
- Clicking on the map will re-center to the selected point.
Establishment Listing (10 Establishments) near to Willet Close, NEATH, SA11 1RZ
(miles)
Manufacturers/packers
20 Pen Y Dre
Neath
Neath Port Talbot
SA11 3HD
Manufacturers/packers
20 Pen Y Dre
Neath
Neath Port Talbot
SA11 3HD
Manufacturers/packers
12 Old Market Street
Neath
Neath Port Talbot
SA11 3NA
Pub/bar/nightclub
14 Old Market Street
Neath
Neath Port Talbot
SA11 3NA
Pub/bar/nightclub
Fairfield Way
Neath
Neath Port Talbot
SA11 3ES
Manufacturers/packers
Gnoll Park Road
Neath
Neath Port Talbot
SA11 3BU
Restaurant/Cafe/Canteen
Pen Y Dre
Neath
Neath Port Talbot
SA11 3HG
Restaurant/Cafe/Canteen
5b Croft Road
Neath
Neath Port Talbot
SA11 1RW
Restaurant/Cafe/Canteen
10-12 Orchard Street
Neath
Neath Port Talbot
SA11 1DU
Takeaway/sandwich shop
16 Orchard Street
Neath
SA11 1DU
Food Hygiene Rating Scheme Notes
The ratings seek to show how hygienic a food business was at the time of the inspection and covers areas such as how the food is handled, prepared, cooked, re-heated, cooled and stored.
It also covers the physical condition of the business, for instance, cleanliness, layout, lighting, ventiliation and pest control and how the establishment manages ways of keeping food safe, training, business processes and overall systems to ensure good hygiene is maintained.
The individual ratings can be summarised as follows:
0 Urgent improvement necessary1 Major improvement necessary
2 Improvement necessary
3 Generally satisfactory
4 Good
5 Very Good
There are exemptions for:
- Businesses that are a low risk to public health such as newsagents, pharamacies or visitor centers selling pre-wrapped non-refrigerated goods.
- Child minders and businesses that offer caring services at home.
Inspection Frequency
Premises are not reviewed annually. Instead, businesses that pose a higher risk are inspected more often than those that present a lower risk.
Contains public sector information licensed under the Open Government Licence v3.0.