FOOD HYGIENE RATINGS
Clement Street, BRISTOL, BS2 9ES
Introduction
On this page you will find the Food Hygiene Ratings for food businesses near to Clement Street, BS2 9ES.
In England, Wales and Northern Ireland, this scheme is called the Food Hygiene Ratings System (FHRS) and in Scotland the Food Hygiene Information System (FHIS).
Your local environmental health or food safety team will rate each food business in order to assess:
- handling of food
- food storage conditions
- how food is prepared
- cleanliness of the the facilities
- how food safety is managed
However, assessment does not provide any information on the quality of the food provided, customer service, culinary skill, presentation or comfort.
More details regarding the scheme ratings can be found at the bottom of this page.
The data are updated daily but not all local authorities provide daily updates.
Establishment Map near to Clement Street, BRISTOL, BS2 9ES
- The higher the marker number, the further away the establishment is from the centre of the postcode.
- Clicking on the map will re-center to the selected point.
Establishment Listing (11 Establishments) near to Clement Street, BRISTOL, BS2 9ES
(miles)
Takeaway/sandwich shop
B1 James Street
Bristol
BS5 0TL
Takeaway/sandwich shop
Box 2 James Street
Easton
Bristol
BS5 0TL
Takeaway/sandwich shop
1 James Street
Easton
Bristol
BS5 0TL
Restaurant/Cafe/Canteen
28-64 Pennywell Road
Easton
Bristol
BS5 0TL
Takeaway/sandwich shop
28-64 Pennywell Road
Easton
Bristol
BS5 0TL
Restaurant/Cafe/Canteen
195-197 Newfoundland Road
St Pauls
Bristol
BS2 9NY
Restaurant/Cafe/Canteen
Wellington Road
St Pauls
Bristol
BS2 9DA
Restaurant/Cafe/Canteen
14 Lawfords Gate
Easton
Bristol
BS2 0DY
Hotel/bed & breakfast/guest house
94 Grosvenor Road
St Pauls
Bristol
BS2 8XJ
Restaurant/Cafe/Canteen
94 Stapleton Road
Easton
Bristol
BS5 0PW
Food Hygiene Rating Scheme Notes
The ratings seek to show how hygienic a food business was at the time of the inspection and covers areas such as how the food is handled, prepared, cooked, re-heated, cooled and stored.
It also covers the physical condition of the business, for instance, cleanliness, layout, lighting, ventiliation and pest control and how the establishment manages ways of keeping food safe, training, business processes and overall systems to ensure good hygiene is maintained.
The individual ratings can be summarised as follows:
0 Urgent improvement necessary1 Major improvement necessary
2 Improvement necessary
3 Generally satisfactory
4 Good
5 Very Good
There are exemptions for:
- Businesses that are a low risk to public health such as newsagents, pharamacies or visitor centers selling pre-wrapped non-refrigerated goods.
- Child minders and businesses that offer caring services at home.
Inspection Frequency
Premises are not reviewed annually. Instead, businesses that pose a higher risk are inspected more often than those that present a lower risk.
Contains public sector information licensed under the Open Government Licence v3.0.