FOOD HYGIENE RATINGS
Earlesfield Lane, GRANTHAM, NG31 7NY

Introduction

On this page you will find the Food Hygiene Ratings for food businesses near to Earlesfield Lane, NG31 7NY.

In England, Wales and Northern Ireland, this scheme is called the Food Hygiene Ratings System (FHRS) and in Scotland the Food Hygiene Information System (FHIS).

Your local environmental health or food safety team will rate each food business in order to assess:

  • handling of food
  • food storage conditions
  • how food is prepared
  • cleanliness of the the facilities
  • how food safety is managed

However, assessment does not provide any information on the quality of the food provided, customer service, culinary skill, presentation or comfort.

More details regarding the scheme ratings can be found at the bottom of this page.

The data are updated daily but not all local authorities provide daily updates.

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Restaurant; Cafe; Canteen
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Hospital; Child Care; Catering Premises
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Establishment Map near to Earlesfield Lane, GRANTHAM, NG31 7NY

  • The higher the marker number, the further away the establishment is from the centre of the postcode.
  • Clicking on the map will re-center to the selected point.

Establishment Listing (2 Establishments) near to Earlesfield Lane, GRANTHAM, NG31 7NY

Establishment Name and Type
Address
Rating
Inspection Date
Distance
(miles)
1
Sian's Little Cakery Ltd
Pub/bar/nightclub

100 Harlaxton Road
Grantham
Lincolnshire
NG31 7AJ
rating image
Inspection Date
16 May 2019
Distance (miles)
Distance (miles)
0.19
2
Thames Road Social Club
Other catering premises
Community Centre Supported Housing Scheme
Thames Road
Grantham
Lincolnshire
NG31 7SR
rating image
Inspection Date
7 May 2020
Distance (miles)
Distance (miles)
0.24

Food Hygiene Rating Scheme Notes

The ratings seek to show how hygienic a food business was at the time of the inspection and covers areas such as how the food is handled, prepared, cooked, re-heated, cooled and stored.

It also covers the physical condition of the business, for instance, cleanliness, layout, lighting, ventiliation and pest control and how the establishment manages ways of keeping food safe, training, business processes and overall systems to ensure good hygiene is maintained.

The individual ratings can be summarised as follows:

0 Urgent improvement necessary
1 Major improvement necessary
2 Improvement necessary
3 Generally satisfactory
4 Good
5 Very Good

There are exemptions for:

  • Businesses that are a low risk to public health such as newsagents, pharamacies or visitor centers selling pre-wrapped non-refrigerated goods.
  • Child minders and businesses that offer caring services at home.

Inspection Frequency

Premises are not reviewed annually. Instead, businesses that pose a higher risk are inspected more often than those that present a lower risk.

Contains public sector information licensed under the Open Government Licence v3.0.